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VietnameseNon-veg
Pho Ga (Chicken Pho)
Fragrant ginger-and-star-anise broth with rice noodles.
60 min4 servesmedium
Fragrant ginger-and-star-anise broth with rice noodles. This Vietnamese chicken is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
252
kcal
25g
Protein
21g
Carbs
7g
Fat
chickensoupnoodlecomfort
Ingredients
- chicken1 kg
- rice noodles400 g
- ginger1 thumb
- onion1
- star anise2
- cinnamon1 stick
- fish sauce3 tbsp
- cilantro
- lime
Method
- 1
Char ginger and onion over flame until blackened.
- 2
Simmer chicken with charred aromatics and spices in 2 L water 40 min.
- 3
Strain broth; shred chicken; season with fish sauce.
- 4
Cook noodles, ladle broth over with chicken; top with herbs and lime.
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Frequently asked questions
- How long does Pho Ga (Chicken Pho) take to cook?
- Total time is about 60 minutes for 4 servings.
- Is Pho Ga (Chicken Pho) vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are chicken, rice noodles, ginger.