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VietnameseNon-veg

Veg Pho

Veg Pho — a classic vietnamese dish made simple at home.

40 min4 servesmedium

Veg Pho — a classic vietnamese dish made simple at home. This Vietnamese veg is sized for 4 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

547

kcal

14g

Protein

28g

Carbs

16g

Fat

veg

Ingredients

  • rice paper3 tbsp
  • lime2 cloves
  • lemongrass2
  • cucumber100 ml
  • chicken1 cup
  • fish sauce3 tbsp
  • rice noodle2
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veg pho and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Veg Pho take to cook?
Total time is about 40 minutes for 4 servings.
Is Veg Pho vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are rice paper, lime, lemongrass.