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VietnameseNon-veg
Veg Pho
Veg Pho — a classic vietnamese dish made simple at home.
40 min4 servesmedium
Veg Pho — a classic vietnamese dish made simple at home. This Vietnamese veg is sized for 4 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
547
kcal
14g
Protein
28g
Carbs
16g
Fat
veg
Ingredients
- rice paper3 tbsp
- lime2 cloves
- lemongrass2
- cucumber100 ml
- chicken1 cup
- fish sauce3 tbsp
- rice noodle2
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for veg pho and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Veg Pho take to cook?
- Total time is about 40 minutes for 4 servings.
- Is Veg Pho vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are rice paper, lime, lemongrass.