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VietnameseNon-veg
Heo Nuong
Heo Nuong — a classic vietnamese dish made simple at home.
45 min2 servesmedium
Heo Nuong — a classic vietnamese dish made simple at home. This Vietnamese pork is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
540
kcal
31g
Protein
70g
Carbs
12g
Fat
pork
Ingredients
- shallot200 g
- chicken250 g
- fish sauce2
- ginger3 tbsp
- rice paper4
- mint300 g
- chili100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for heo nuong and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Heo Nuong take to cook?
- Total time is about 45 minutes for 2 servings.
- Is Heo Nuong vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are shallot, chicken, fish sauce.