🥗
VietnameseNon-veg
Bo Kho
Bo Kho — a classic vietnamese dish made simple at home.
30 min4 servesmedium
Bo Kho — a classic vietnamese dish made simple at home. This Vietnamese beef is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
268
kcal
37g
Protein
34g
Carbs
28g
Fat
beef
Ingredients
- tofu200 g
- chili200 g
- rice noodle3 tbsp
- carrot2 tbsp
- lemongrass1 large
- garlic2 tbsp
- shrimp4
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for bo kho and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
You may also like
- Bo Luc Lac50 min · 2 serves
- Bo Nuong20 min · 4 serves
- Bun Bo Hue30 min · 2 serves
- Bun Bo Xao Noodle Bowl20 min · 2 serves
Browse more Vietnamese recipes or search all recipes.
Frequently asked questions
- How long does Bo Kho take to cook?
- Total time is about 30 minutes for 4 servings.
- Is Bo Kho vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are tofu, chili, rice noodle.