How long does Spring Roll Shrimp take to cook?

Total time is about 35 minutes for 3 servings.

Is Spring Roll Shrimp vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are tofu, chili, cilantro.

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VietnameseNon-veg

Spring Roll Shrimp

Name: Spring Roll Shrimp
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 3 servings
Cuisine: Vietnamese
Ingredients: 1 large tofu; 250 g chili; 1 large cilantro; 1 large ginger; 100 ml carrot; 1 medium fish sauce; 2 tbsp lime; salt; pepper

Spring Roll Shrimp — a classic vietnamese dish made simple at home.

35 min3 serveseasy

Spring Roll Shrimp — a classic vietnamese dish made simple at home. This Vietnamese seafood is sized for 3 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

470

kcal

22g

Protein

55g

Carbs

32g

Fat

seafood

Ingredients

tofu1 large
chili250 g
cilantro1 large
ginger1 large
carrot100 ml
fish sauce1 medium
lime2 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for spring roll shrimp and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Spring Roll Shrimp take to cook?: Total time is about 35 minutes for 3 servings.
Is Spring Roll Shrimp vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are tofu, chili, cilantro.

Ingredients

Method

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Frequently asked questions