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ThaiNon-veg

Thai Cashew Chicken

Stir-fried chicken with toasted cashews and dried chili.

20 min3 serveseasy

Stir-fried chicken with toasted cashews and dried chili. This Thai high-protein is sized for 3 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

192

kcal

19g

Protein

17g

Carbs

5g

Fat

high-proteinquick

Ingredients

  • chicken breast400 g
  • cashews0.5 cup
  • bell pepper1
  • onion1
  • dried chili6
  • garlic3 cloves
  • oyster sauce2 tbsp
  • soy sauce1 tbsp
  • sugar1 tsp
  • oilstaple

Method

  1. 1

    Toast cashews in dry pan; reserve.

  2. 2

    Sear chicken; remove.

  3. 3

    Stir-fry garlic, onion, pepper and chilies.

  4. 4

    Return chicken with sauces and cashews; toss till glossy.

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Frequently asked questions

How long does Thai Cashew Chicken take to cook?
Total time is about 20 minutes for 3 servings.
Is Thai Cashew Chicken vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chicken breast, cashews, bell pepper.