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ThaiNon-veg
Authentic Pad Thai
Stir-fried rice noodles with shrimp, egg, peanuts and tamarind.
25 min2 servesmedium
Stir-fried rice noodles with shrimp, egg, peanuts and tamarind. This Thai noodles is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
560
kcal
24g
Protein
72g
Carbs
18g
Fat
noodlesclassicquick
Ingredients
- rice noodleskey200 g
- shrimpkey250 g
- eggkey2
- bean sproutskey1.5 cups
- peanut0.25 cup
- tamarind2 tbsp paste
- fish sauce2 tbsp
- palm sugar2 tbsp
Method
- 1
Soak noodles in warm water 20 min.
- 2
Sear shrimp in hot wok 1 min; push aside, scramble eggs.
- 3
Add noodles + sauce (tamarind, fish sauce, sugar); toss 2 min.
- 4
Throw in sprouts and peanuts; finish with lime.
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Frequently asked questions
- How long does Authentic Pad Thai take to cook?
- Total time is about 25 minutes for 2 servings.
- Is Authentic Pad Thai vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are rice noodles, shrimp, egg.