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ThaiNon-veg

Authentic Pad Thai

Stir-fried rice noodles with shrimp, egg, peanuts and tamarind.

25 min2 servesmedium

Stir-fried rice noodles with shrimp, egg, peanuts and tamarind. This Thai noodles is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

560

kcal

24g

Protein

72g

Carbs

18g

Fat

noodlesclassicquick

Ingredients

  • rice noodleskey200 g
  • shrimpkey250 g
  • eggkey2
  • bean sproutskey1.5 cups
  • peanut0.25 cup
  • tamarind2 tbsp paste
  • fish sauce2 tbsp
  • palm sugar2 tbsp

Method

  1. 1

    Soak noodles in warm water 20 min.

  2. 2

    Sear shrimp in hot wok 1 min; push aside, scramble eggs.

  3. 3

    Add noodles + sauce (tamarind, fish sauce, sugar); toss 2 min.

  4. 4

    Throw in sprouts and peanuts; finish with lime.

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Frequently asked questions

How long does Authentic Pad Thai take to cook?
Total time is about 25 minutes for 2 servings.
Is Authentic Pad Thai vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are rice noodles, shrimp, egg.