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ThaiNon-veg

Tom Yum Pla

Tom Yum Pla — a classic thai dish made simple at home.

30 min4 serveseasy

Tom Yum Pla — a classic thai dish made simple at home. This Thai seafood is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

348

kcal

42g

Protein

23g

Carbs

20g

Fat

seafood

Ingredients

  • basil100 ml
  • cilantro2 cloves
  • peanut4
  • tamarind200 g
  • fish sauce4
  • lime200 g
  • shallot200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for tom yum pla and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Tom Yum Pla take to cook?
Total time is about 30 minutes for 4 servings.
Is Tom Yum Pla vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are basil, cilantro, peanut.