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ThaiNon-veg
Tom Yum Pla
Tom Yum Pla — a classic thai dish made simple at home.
30 min4 serveseasy
Tom Yum Pla — a classic thai dish made simple at home. This Thai seafood is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
348
kcal
42g
Protein
23g
Carbs
20g
Fat
seafood
Ingredients
- basil100 ml
- cilantro2 cloves
- peanut4
- tamarind200 g
- fish sauce4
- lime200 g
- shallot200 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for tom yum pla and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Tom Yum Pla take to cook?
- Total time is about 30 minutes for 4 servings.
- Is Tom Yum Pla vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are basil, cilantro, peanut.