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ThaiNon-veg

Crab Curry

Crab Curry — a classic thai dish made simple at home.

40 min2 serveseasy

Crab Curry — a classic thai dish made simple at home. This Thai seafood is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

594

kcal

21g

Protein

37g

Carbs

21g

Fat

seafood

Ingredients

  • peanut150 g
  • lime300 g
  • oyster sauce2
  • chili2
  • garlic1 cup
  • lemongrass1 large
  • spring onion2 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for crab curry and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Crab Curry take to cook?
Total time is about 40 minutes for 2 servings.
Is Crab Curry vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are peanut, lime, oyster sauce.