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ThaiNon-veg
Basil Pork
Basil Pork — a classic thai dish made simple at home.
50 min4 servesmedium
Basil Pork — a classic thai dish made simple at home. This Thai pork is sized for 4 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
360
kcal
33g
Protein
34g
Carbs
27g
Fat
pork
Ingredients
- galangal1 tsp
- chili4
- spring onion200 g
- lime250 g
- oyster sauce2 cloves
- peanut150 g
- jasmine rice4
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for basil pork and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Basil Pork take to cook?
- Total time is about 50 minutes for 4 servings.
- Is Basil Pork vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are galangal, chili, spring onion.