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ThaiNon-veg
Tom Kha Gai
Tom Kha Gai — a classic thai dish made simple at home.
25 min4 serveseasy
Tom Kha Gai — a classic thai dish made simple at home. This Thai chicken is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
506
kcal
9g
Protein
59g
Carbs
18g
Fat
chicken
Ingredients
- basil150 g
- sticky rice100 ml
- garlic2 cloves
- tamarind100 ml
- chili100 ml
- peanut2 cloves
- tofu1 cup
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for tom kha gai and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Tom Kha Gai take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Tom Kha Gai vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are basil, sticky rice, garlic.