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MexicanVeg
Veggie Fajitas
Charred peppers and onions with smoky spice.
20 min3 serveseasy
Charred peppers and onions with smoky spice. This Mexican veg is sized for 3 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
110
kcal
4g
Protein
20g
Carbs
1g
Fat
vegquicksizzle
Ingredients
- bell pepper3
- onion1
- mushroom200 g
- cumin1 tsp
- paprika1 tsp
- lime1
- flour tortillas8
- oilstaple
Method
- 1
Slice peppers, onion and mushrooms thick.
- 2
Hot-pan sear with cumin and paprika until charred at edges.
- 3
Squeeze lime to deglaze; rest 1 min.
- 4
Pile into warm tortillas with salsa and avocado.
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Frequently asked questions
- How long does Veggie Fajitas take to cook?
- Total time is about 20 minutes for 3 servings.
- Is Veggie Fajitas vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are bell pepper, onion, mushroom.