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Pico de Gallo

Fresh tomato salsa with onion, lime and cilantro.

10 min4 serveseasy

Fresh tomato salsa with onion, lime and cilantro. This Mexican veg is sized for 4 and comes together in about 10 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

43

kcal

2g

Protein

7g

Carbs

1g

Fat

vegquicksalsa

Ingredients

  • tomato4
  • onion0.5
  • jalapeno1
  • lime1
  • cilantro3 tbsp
  • saltstaple

Method

  1. 1

    Dice tomato, onion and jalapeno fine.

  2. 2

    Toss with chopped cilantro, lime juice and salt.

  3. 3

    Rest 10 min for the flavours to meld.

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Frequently asked questions

How long does Pico de Gallo take to cook?
Total time is about 10 minutes for 4 servings.
Is Pico de Gallo vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are tomato, onion, jalapeno.