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MexicanNon-veg

Cinnamon Sugar Churros

Crisp piped doughnuts rolled in cinnamon sugar.

35 min4 servesmedium

Crisp piped doughnuts rolled in cinnamon sugar. This Mexican veg is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

380

kcal

6g

Protein

48g

Carbs

18g

Fat

vegdessert

Ingredients

  • water250 ml
  • butter60 g
  • flour150 g
  • egg2
  • sugar80 g
  • cinnamon1 tbsp
  • oilstaple

Method

  1. 1

    Boil water and butter; off heat, beat in flour to a smooth paste.

  2. 2

    Beat in eggs one at a time.

  3. 3

    Pipe into hot oil through a star tip; fry 3 min.

  4. 4

    Roll in cinnamon sugar.

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Frequently asked questions

How long does Cinnamon Sugar Churros take to cook?
Total time is about 35 minutes for 4 servings.
Is Cinnamon Sugar Churros vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are water, butter, flour.