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Garlic Herb Labneh
Strained yogurt cheese with za’atar and olive oil.
10 min4 serveseasy
Strained yogurt cheese with za’atar and olive oil. This Middle Eastern veg is sized for 4 and comes together in about 10 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
70
kcal
1g
Protein
3g
Carbs
6g
Fat
vegquickdipbreakfast
Ingredients
- greek yogurt2 cups
- garlic1 clove
- za’atar2 tsp
- olive oil3 tbsp
- saltstaple
Method
- 1
Whisk yogurt with grated garlic and salt.
- 2
For thicker labneh, drain in muslin 4+ hours.
- 3
Spread on a plate; dust with za’atar.
- 4
Drizzle olive oil and serve with bread.
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Frequently asked questions
- How long does Garlic Herb Labneh take to cook?
- Total time is about 10 minutes for 4 servings.
- Is Garlic Herb Labneh vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are greek yogurt, garlic, za’atar.