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Pistachio Baklava Bites
Layered filo, pistachio and rose-honey syrup.
60 min8 servesmedium
Layered filo, pistachio and rose-honey syrup. This Middle Eastern veg is sized for 8 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
340
kcal
6g
Protein
38g
Carbs
18g
Fat
vegdessert
Ingredients
- filo12 sheets
- butter150 g melted
- pistachio200 g
- honey150 g
- sugar80 g
- rose water1 tsp
Method
- 1
Layer 6 buttered filo sheets in a tin.
- 2
Scatter ground pistachio.
- 3
Layer 6 more sheets; cut into squares.
- 4
Bake at 180°C 30 min, drench with warm honey-rose syrup.
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Frequently asked questions
- How long does Pistachio Baklava Bites take to cook?
- Total time is about 60 minutes for 8 servings.
- Is Pistachio Baklava Bites vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are filo, butter, pistachio.