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Fatayer Cheese
Fatayer Cheese — a classic middle eastern dish made simple at home.
15 min4 servesmedium
Fatayer Cheese — a classic middle eastern dish made simple at home. This Middle Eastern main is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
270
kcal
17g
Protein
23g
Carbs
20g
Fat
main
Ingredients
- garlic250 g
- eggplant1 medium
- olive oil2 tbsp
- bulgur1 tsp
- lamb200 g
- yogurt100 ml
- parsley100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for fatayer cheese and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Fatayer Cheese take to cook?
- Total time is about 15 minutes for 4 servings.
- Is Fatayer Cheese vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are garlic, eggplant, olive oil.