How long does Manakish Cheese take to cook?

Total time is about 35 minutes for 4 servings.

Is Manakish Cheese vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are parsley, tahini, sumac.

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Middle EasternNon-veg

Manakish Cheese

Name: Manakish Cheese
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 2 cloves parsley; 4 tahini; 2 cloves sumac; 200 g lamb; 1 tsp lemon; 1 cup onion; 1 cup cumin; salt; pepper

Manakish Cheese — a classic middle eastern dish made simple at home.

35 min4 serveseasy

Manakish Cheese — a classic middle eastern dish made simple at home. This Middle Eastern main is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

603

kcal

24g

Protein

47g

Carbs

12g

Fat

main

Ingredients

parsley2 cloves
tahini4
sumac2 cloves
lamb200 g
lemon1 tsp
onion1 cup
cumin1 cup
saltstaple
pepperstaple

Method

1
Prep all ingredients for manakish cheese and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Middle Eastern recipes or search all recipes.

Frequently asked questions

How long does Manakish Cheese take to cook?: Total time is about 35 minutes for 4 servings.
Is Manakish Cheese vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are parsley, tahini, sumac.

Ingredients

Method

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Frequently asked questions