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Harira

Harira — a classic middle eastern dish made simple at home.

15 min4 servesmedium

Harira — a classic middle eastern dish made simple at home. This Middle Eastern main is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

318

kcal

11g

Protein

49g

Carbs

31g

Fat

main

Ingredients

  • rice3 tbsp
  • parsley2 cloves
  • mint1 tsp
  • yogurt4
  • chicken1 large
  • eggplant2 tbsp
  • zaatar1 medium
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for harira and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more Middle Eastern recipes or search all recipes.

Frequently asked questions

How long does Harira take to cook?
Total time is about 15 minutes for 4 servings.
Is Harira vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are rice, parsley, mint.