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Middle EasternNon-veg
Yellow Rice
Yellow Rice — a classic middle eastern dish made simple at home.
25 min4 servesmedium
Yellow Rice — a classic middle eastern dish made simple at home. This Middle Eastern main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
616
kcal
39g
Protein
49g
Carbs
27g
Fat
main
Ingredients
- onion250 g
- chicken150 g
- lamb1 tsp
- olive oil1 large
- parsley1 tsp
- pine nuts250 g
- pomegranate300 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for yellow rice and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Yellow Rice take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Yellow Rice vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are onion, chicken, lamb.