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Doner

Doner — a classic middle eastern dish made simple at home.

40 min2 serveseasy

Doner — a classic middle eastern dish made simple at home. This Middle Eastern main is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

331

kcal

19g

Protein

63g

Carbs

34g

Fat

main

Ingredients

  • pine nuts4
  • sumac3 tbsp
  • mint3 tbsp
  • tomato2 cloves
  • cumin300 g
  • parsley2 tbsp
  • bulgur2 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for doner and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Doner take to cook?
Total time is about 40 minutes for 2 servings.
Is Doner vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are pine nuts, sumac, mint.