How long does Chicken Katsu take to cook?

Total time is about 40 minutes for 2 servings.

Is Chicken Katsu vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are seaweed, carrot, sesame seed.

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JapaneseNon-veg

Chicken Katsu

Name: Chicken Katsu
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 1 tsp seaweed; 2 carrot; 250 g sesame seed; 1 cup garlic; 1 tsp dashi; 150 g ginger; 2 tbsp sake; salt; pepper

Chicken Katsu — a classic japanese dish made simple at home.

40 min2 servesmedium

Chicken Katsu — a classic japanese dish made simple at home. This Japanese chicken is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

480

kcal

41g

Protein

35g

Carbs

20g

Fat

chicken

Ingredients

seaweed1 tsp
carrot2
sesame seed250 g
garlic1 cup
dashi1 tsp
ginger150 g
sake2 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for chicken katsu and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Chicken Katsu take to cook?: Total time is about 40 minutes for 2 servings.
Is Chicken Katsu vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are seaweed, carrot, sesame seed.

Ingredients

Method

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Frequently asked questions