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ItalianVeg
Cacio e Pepe
Three-ingredient pasta with pecorino and cracked pepper.
15 min2 servesmedium
Three-ingredient pasta with pecorino and cracked pepper. This Italian veg is sized for 2 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
175
kcal
6g
Protein
34g
Carbs
2g
Fat
vegquickpastapantry
Ingredients
- spaghetti200 g
- pecorino1 cup
- black pepper1.5 tsp
- saltstaple
Method
- 1
Toast cracked pepper in a dry pan, 30 seconds.
- 2
Cook spaghetti until al dente; reserve pasta water.
- 3
Off heat, toss pasta with pecorino, pepper and starchy water until creamy.
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Frequently asked questions
- How long does Cacio e Pepe take to cook?
- Total time is about 15 minutes for 2 servings.
- Is Cacio e Pepe vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are spaghetti, pecorino, black pepper.