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ItalianNon-veg

Penne Salmone

Penne Salmone — a classic italian dish made simple at home.

25 min3 serveseasy

Penne Salmone — a classic italian dish made simple at home. This Italian fish is sized for 3 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

584

kcal

12g

Protein

60g

Carbs

5g

Fat

fish

Ingredients

  • cream150 g
  • onion200 g
  • mushroom1 tsp
  • white wine2 cloves
  • red pepper4
  • capers150 g
  • spinach1 tsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for penne salmone and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Penne Salmone take to cook?
Total time is about 25 minutes for 3 servings.
Is Penne Salmone vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are cream, onion, mushroom.