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ItalianNon-veg
Penne Salmone
Penne Salmone — a classic italian dish made simple at home.
25 min3 serveseasy
Penne Salmone — a classic italian dish made simple at home. This Italian fish is sized for 3 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
584
kcal
12g
Protein
60g
Carbs
5g
Fat
fish
Ingredients
- cream150 g
- onion200 g
- mushroom1 tsp
- white wine2 cloves
- red pepper4
- capers150 g
- spinach1 tsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for penne salmone and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Penne Salmone take to cook?
- Total time is about 25 minutes for 3 servings.
- Is Penne Salmone vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are cream, onion, mushroom.