How long does Bistecca Fiorentina take to cook?

Total time is about 35 minutes for 4 servings.

Is Bistecca Fiorentina vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are mozzarella, anchovy, white wine.

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ItalianNon-veg

Bistecca Fiorentina

Name: Bistecca Fiorentina
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 mozzarella; 1 tsp anchovy; 1 cup white wine; 1 medium capers; 4 red pepper; 1 large onion; 300 g spinach; salt; pepper

Bistecca Fiorentina — a classic italian dish made simple at home.

35 min4 servesmedium

Bistecca Fiorentina — a classic italian dish made simple at home. This Italian fish is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

619

kcal

14g

Protein

56g

Carbs

28g

Fat

fish

Ingredients

mozzarella2
anchovy1 tsp
white wine1 cup
capers1 medium
red pepper4
onion1 large
spinach300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for bistecca fiorentina and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Bistecca Fiorentina take to cook?: Total time is about 35 minutes for 4 servings.
Is Bistecca Fiorentina vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are mozzarella, anchovy, white wine.

Ingredients

Method

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Frequently asked questions