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ItalianNon-veg

Pizza Marinara

Pizza Marinara — a classic italian dish made simple at home.

45 min4 serveseasy

Pizza Marinara — a classic italian dish made simple at home. This Italian main is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

612

kcal

23g

Protein

13g

Carbs

26g

Fat

main

Ingredients

  • anchovy300 g
  • mushroom1 cup
  • tomato2
  • pasta2
  • white wine150 g
  • prosciutto1 medium
  • garlic1 cup
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pizza marinara and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Pizza Marinara take to cook?
Total time is about 45 minutes for 4 servings.
Is Pizza Marinara vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are anchovy, mushroom, tomato.