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Bucatini Amatriciana

Bucatini Amatriciana — a classic italian dish made simple at home.

15 min3 serveseasy

Bucatini Amatriciana — a classic italian dish made simple at home. This Italian main is sized for 3 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

455

kcal

29g

Protein

29g

Carbs

16g

Fat

main

Ingredients

  • eggplant250 g
  • olive oil1 large
  • garlic2 cloves
  • mozzarella1 cup
  • mushroom150 g
  • spinach1 cup
  • parmesan250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for bucatini amatriciana and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Bucatini Amatriciana take to cook?
Total time is about 15 minutes for 3 servings.
Is Bucatini Amatriciana vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are eggplant, olive oil, garlic.