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ItalianNon-veg
Pasta Primavera
Pasta Primavera — a classic italian dish made simple at home.
60 min3 servesmedium
Pasta Primavera — a classic italian dish made simple at home. This Italian main is sized for 3 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
490
kcal
30g
Protein
54g
Carbs
23g
Fat
main
Ingredients
- onion2 tbsp
- parmesan1 tsp
- anchovy250 g
- oregano1 large
- red pepper300 g
- olive oil2 cloves
- spinach200 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for pasta primavera and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Pasta Primavera take to cook?
- Total time is about 60 minutes for 3 servings.
- Is Pasta Primavera vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are onion, parmesan, anchovy.