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ItalianNon-veg

Risi e Bisi

Risi e Bisi — a classic italian dish made simple at home.

20 min2 servesmedium

Risi e Bisi — a classic italian dish made simple at home. This Italian main is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

413

kcal

22g

Protein

34g

Carbs

35g

Fat

main

Ingredients

  • spinach2
  • olive oil1 large
  • tomato300 g
  • pasta3 tbsp
  • garlic1 tsp
  • capers1 cup
  • prosciutto200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for risi e bisi and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Risi e Bisi take to cook?
Total time is about 20 minutes for 2 servings.
Is Risi e Bisi vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are spinach, olive oil, tomato.