How long does Saltimbocca take to cook?

Total time is about 25 minutes for 4 servings.

Is Saltimbocca vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are eggplant, oregano, onion.

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ItalianVeg

Saltimbocca

Name: Saltimbocca
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 tbsp eggplant; 200 g oregano; 4 onion; 1 large zucchini; 1 cup anchovy; 3 tbsp olive oil; 1 cup tomato; salt; pepper

Saltimbocca — a classic italian dish made simple at home.

25 min4 servesmedium

Saltimbocca — a classic italian dish made simple at home. This Italian main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

316

kcal

17g

Protein

29g

Carbs

32g

Fat

main

Ingredients

eggplant2 tbsp
oregano200 g
onion4
zucchini1 large
anchovy1 cup
olive oil3 tbsp
tomato1 cup
saltstaple
pepperstaple

Method

1
Prep all ingredients for saltimbocca and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Saltimbocca take to cook?: Total time is about 25 minutes for 4 servings.
Is Saltimbocca vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are eggplant, oregano, onion.

Ingredients

Method

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Frequently asked questions