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IndianVeg
Vegetable Pulao
One-pot fragrant rice with mixed vegetables.
30 min4 serveseasy
One-pot fragrant rice with mixed vegetables. This Indian veg is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
135
kcal
4g
Protein
21g
Carbs
4g
Fat
vegricegluten-free
Ingredients
- basmati rice1.5 cups
- mixed vegetables2 cups
- onion1
- ginger1 tsp
- whole spices1 tbsp
- ghee2 tbsp
- water3 cups
- saltstaple
Method
- 1
Sauté whole spices in ghee; brown sliced onion.
- 2
Add ginger and vegetables; cook 3 minutes.
- 3
Add drained rice, water and salt; cover and cook on low 15 minutes.
- 4
Rest 5 minutes; fluff.
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Frequently asked questions
- How long does Vegetable Pulao take to cook?
- Total time is about 30 minutes for 4 servings.
- Is Vegetable Pulao vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are basmati rice, mixed vegetables, onion.