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Vegetable Pulao

One-pot fragrant rice with mixed vegetables.

30 min4 serveseasy

One-pot fragrant rice with mixed vegetables. This Indian veg is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

135

kcal

4g

Protein

21g

Carbs

4g

Fat

vegricegluten-free

Ingredients

  • basmati rice1.5 cups
  • mixed vegetables2 cups
  • onion1
  • ginger1 tsp
  • whole spices1 tbsp
  • ghee2 tbsp
  • water3 cups
  • saltstaple

Method

  1. 1

    Sauté whole spices in ghee; brown sliced onion.

  2. 2

    Add ginger and vegetables; cook 3 minutes.

  3. 3

    Add drained rice, water and salt; cover and cook on low 15 minutes.

  4. 4

    Rest 5 minutes; fluff.

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Frequently asked questions

How long does Vegetable Pulao take to cook?
Total time is about 30 minutes for 4 servings.
Is Vegetable Pulao vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are basmati rice, mixed vegetables, onion.