Masala Chai

Spiced black tea simmered with milk and sugar.

10 min2 serveseasy

Spiced black tea simmered with milk and sugar. This Indian veg is sized for 2 and comes together in about 10 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

164

kcal

4g

Protein

22g

Carbs

7g

Fat

vegquickdrink

Ingredients

  • water1 cup
  • milk1 cup
  • black tea2 tsp
  • ginger1 tsp grated
  • cardamom3 pods
  • cinnamon1 small stick
  • sugar2 tsp

Method

  1. 1

    Crush cardamom and ginger; boil with water and spices for 3 minutes.

  2. 2

    Add tea leaves, simmer 1 minute.

  3. 3

    Add milk and sugar; bring to a gentle boil. Strain and serve.

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Frequently asked questions

How long does Masala Chai take to cook?
Total time is about 10 minutes for 2 servings.
Is Masala Chai vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are water, milk, black tea.