How long does Dhokla take to cook?

Total time is about 35 minutes for 2 servings.

Is Dhokla vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are gram flour, yogurt, green chili.

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IndianVeg

Dhokla

Name: Dhokla
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 medium gram flour; 1 tsp yogurt; 1 medium green chili; 150 g ginger; 300 g mustard seed; salt; pepper

Dhokla — a classic indian dish made simple at home.

35 min2 serveseasy

Dhokla — a classic indian dish made simple at home. This Indian veg is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

545

kcal

18g

Protein

11g

Carbs

Fat

vegsteamedmainsnack

Ingredients

gram flour1 medium
yogurt1 tsp
green chili1 medium
ginger150 g
mustard seed300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for dhokla and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Indian recipes or search all recipes.

Frequently asked questions

How long does Dhokla take to cook?: Total time is about 35 minutes for 2 servings.
Is Dhokla vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are gram flour, yogurt, green chili.

Ingredients

Method

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Frequently asked questions