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Pakora

Pakora — a classic indian dish made simple at home.

15 min4 serveseasy

Pakora — a classic indian dish made simple at home. This Indian veg is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

352

kcal

14g

Protein

37g

Carbs

22g

Fat

vegmainsnack

Ingredients

  • onion3 tbsp
  • gram flour2
  • green chili200 g
  • cumin2 tbsp
  • coriander250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pakora and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Pakora take to cook?
Total time is about 15 minutes for 4 servings.
Is Pakora vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are onion, gram flour, green chili.