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IndianNon-veg
Chicken Korma
Chicken Korma — a classic indian dish made simple at home.
35 min4 serveseasy
Chicken Korma — a classic indian dish made simple at home. This Indian curry is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
440
kcal
26g
Protein
67g
Carbs
33g
Fat
currychicken
Ingredients
- chicken2 cloves
- yogurt1 large
- cashew1 large
- onion1 tsp
- cream2 tbsp
- cardamom150 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for chicken korma and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Chicken Korma take to cook?
- Total time is about 35 minutes for 4 servings.
- Is Chicken Korma vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are chicken, yogurt, cashew.