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FrenchNon-veg

Tartiflette

Baked potatoes with bacon, onion and oozy reblochon.

60 min4 serveseasy

Baked potatoes with bacon, onion and oozy reblochon. This French pork is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

580

kcal

22g

Protein

46g

Carbs

34g

Fat

porkbakedcomfort

Ingredients

  • potato800 g
  • bacon200 g
  • onion2
  • cheese350 g reblochon
  • cream150 ml

Method

  1. 1

    Boil potatoes; slice.

  2. 2

    Crisp bacon, soften onions.

  3. 3

    Layer in dish with potatoes and cream.

  4. 4

    Top with cheese; bake 200°C 25 min.

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Frequently asked questions

How long does Tartiflette take to cook?
Total time is about 60 minutes for 4 servings.
Is Tartiflette vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are potato, bacon, onion.