🥖
FrenchNon-veg

Tarte Flambée

Tarte Flambée — a classic french dish made simple at home.

15 min3 serveseasy

Tarte Flambée — a classic french dish made simple at home. This French lamb is sized for 3 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

379

kcal

42g

Protein

15g

Carbs

11g

Fat

lamb

Ingredients

  • thyme250 g
  • cheese300 g
  • bay leaf2 tbsp
  • bacon1 medium
  • wine2
  • garlic2 cloves
  • egg3 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for tarte flambée and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more French recipes or search all recipes.

Frequently asked questions

How long does Tarte Flambée take to cook?
Total time is about 15 minutes for 3 servings.
Is Tarte Flambée vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are thyme, cheese, bay leaf.