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FrenchNon-veg
Bisque Lobster
Bisque Lobster — a classic french dish made simple at home.
45 min2 serveseasy
Bisque Lobster — a classic french dish made simple at home. This French seafood is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
543
kcal
41g
Protein
46g
Carbs
22g
Fat
seafood
Ingredients
- butter200 g
- mushroom2
- potato100 ml
- stock2 tbsp
- shallot300 g
- tarragon150 g
- carrot2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for bisque lobster and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Bisque Lobster take to cook?
- Total time is about 45 minutes for 2 servings.
- Is Bisque Lobster vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are butter, mushroom, potato.