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FrenchNon-veg

Bisque Lobster

Bisque Lobster — a classic french dish made simple at home.

45 min2 serveseasy

Bisque Lobster — a classic french dish made simple at home. This French seafood is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

543

kcal

41g

Protein

46g

Carbs

22g

Fat

seafood

Ingredients

  • butter200 g
  • mushroom2
  • potato100 ml
  • stock2 tbsp
  • shallot300 g
  • tarragon150 g
  • carrot2 cloves
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for bisque lobster and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Bisque Lobster take to cook?
Total time is about 45 minutes for 2 servings.
Is Bisque Lobster vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are butter, mushroom, potato.