🥐
FrenchNon-veg

Savory Crepes

Savory Crepes — a classic french dish made simple at home.

25 min2 servesmedium

Savory Crepes — a classic french dish made simple at home. This French breakfast is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

235

kcal

20g

Protein

65g

Carbs

31g

Fat

breakfast

Ingredients

  • potato4
  • garlic4
  • bacon4
  • gruyere2 tbsp
  • bay leaf2
  • tarragon2 cloves
  • mustard2
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for savory crepes and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more French recipes or search all recipes.

Frequently asked questions

How long does Savory Crepes take to cook?
Total time is about 25 minutes for 2 servings.
Is Savory Crepes vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are potato, garlic, bacon.