How long does Gomen — Collard Greens take to cook?

Total time is about 25 minutes for 4 servings.

Is Gomen — Collard Greens vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are collard greens, onion, garlic.

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EthiopianVeg

Gomen — Collard Greens

Name: Gomen — Collard Greens
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 4 servings
Cuisine: Ethiopian
Ingredients: 500 g collard greens; 1 onion; 3 cloves garlic; 1 tbsp ginger; 3 tbsp oil

Tender collards with garlic, ginger and a whisper of chilli.

25 min4 serveseasy

Tender collards with garlic, ginger and a whisper of chilli. This Ethiopian veg is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

120

kcal

Protein

12g

Carbs

Fat

vegveganside

Ingredients

collard greens500 g
onion1
garlic3 cloves
ginger1 tbsp
oil3 tbsp

Method

1
Soften onion in oil.
2
Add garlic and ginger; cook 1 min.
3
Stir in chopped greens with a splash of water; cover and steam 12 min.

Gomen (Collard Greens)35 min · 4 serves
Atakilt Wat — Cabbage, Carrot & Potato35 min · 4 serves
Ful — Spiced Fava Beans20 min · 3 serves
Misir Wat — Red Lentil Stew40 min · 4 serves

Browse more Ethiopian recipes or search all recipes.

Frequently asked questions

How long does Gomen — Collard Greens take to cook?: Total time is about 25 minutes for 4 servings.
Is Gomen — Collard Greens vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are collard greens, onion, garlic.

Ingredients

Method

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Frequently asked questions