Back
🍲
EthiopianNon-veg

Special Doro Wat

Special Doro Wat — a classic ethiopian dish made simple at home.

50 min4 servesmedium

Special Doro Wat — a classic ethiopian dish made simple at home. This Ethiopian main is sized for 4 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

505

kcal

12g

Protein

32g

Carbs

30g

Fat

main

Ingredients

  • ginger100 ml
  • lamb1 cup
  • onion1 medium
  • injera2 cloves
  • cumin1 medium
  • beef1 medium
  • coriander2
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for special doro wat and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

You may also like

Browse more Ethiopian recipes or search all recipes.

Frequently asked questions

How long does Special Doro Wat take to cook?
Total time is about 50 minutes for 4 servings.
Is Special Doro Wat vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are ginger, lamb, onion.