How long does Carrot Salad ET take to cook?

Total time is about 25 minutes for 4 servings.

Is Carrot Salad ET vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are niter kibbeh, ginger, chicken.

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EthiopianNon-veg

Carrot Salad ET

Name: Carrot Salad ET
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 4 servings
Cuisine: Ethiopian
Ingredients: 200 g niter kibbeh; 1 large ginger; 200 g chicken; 2 tbsp garlic; 300 g green chili; 2 cloves berbere; 3 tbsp cumin; salt; pepper

Carrot Salad ET — a classic ethiopian dish made simple at home.

25 min4 serveseasy

Carrot Salad ET — a classic ethiopian dish made simple at home. This Ethiopian veg is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

618

kcal

17g

Protein

50g

Carbs

19g

Fat

veg

Ingredients

niter kibbeh200 g
ginger1 large
chicken200 g
garlic2 tbsp
green chili300 g
berbere2 cloves
cumin3 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for carrot salad et and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Ethiopian recipes or search all recipes.

Frequently asked questions

How long does Carrot Salad ET take to cook?: Total time is about 25 minutes for 4 servings.
Is Carrot Salad ET vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are niter kibbeh, ginger, chicken.

Ingredients

Method

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Frequently asked questions