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EthiopianVeg
Ye'doro Firfir
Ye'doro Firfir — a classic ethiopian dish made simple at home.
60 min4 serveseasy
Ye'doro Firfir — a classic ethiopian dish made simple at home. This Ethiopian main is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
518
kcal
15g
Protein
43g
Carbs
15g
Fat
main
Ingredients
- cumin1 medium
- chickpeas2 cloves
- tomato100 ml
- injera1 tsp
- lentil1 cup
- onion200 g
- berbere300 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for ye'doro firfir and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Ye'doro Firfir take to cook?
- Total time is about 60 minutes for 4 servings.
- Is Ye'doro Firfir vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are cumin, chickpeas, tomato.