How long does Sambusa Lentil take to cook?

Total time is about 25 minutes for 2 servings.

Is Sambusa Lentil vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are lentil, coriander, garlic.

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EthiopianNon-veg

Sambusa Lentil

Name: Sambusa Lentil
Prep time: 8 min
Cook time: 17 min
Total time: 25 min
Yield: 2 servings
Cuisine: Ethiopian
Ingredients: 3 tbsp lentil; 100 ml coriander; 3 tbsp garlic; 2 cloves injera; 4 lamb; 2 tbsp niter kibbeh; 300 g chicken; salt; pepper

Sambusa Lentil — a classic ethiopian dish made simple at home.

25 min2 servesmedium

Sambusa Lentil — a classic ethiopian dish made simple at home. This Ethiopian veg is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

298

kcal

34g

Protein

21g

Carbs

31g

Fat

veg

Ingredients

lentil3 tbsp
coriander100 ml
garlic3 tbsp
injera2 cloves
lamb4
niter kibbeh2 tbsp
chicken300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for sambusa lentil and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Ethiopian recipes or search all recipes.

Frequently asked questions

How long does Sambusa Lentil take to cook?: Total time is about 25 minutes for 2 servings.
Is Sambusa Lentil vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are lentil, coriander, garlic.

Ingredients

Method

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Frequently asked questions