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EthiopianNon-veg
Dinich Wot
Dinich Wot — a classic ethiopian dish made simple at home.
40 min2 servesmedium
Dinich Wot — a classic ethiopian dish made simple at home. This Ethiopian main is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
297
kcal
30g
Protein
16g
Carbs
23g
Fat
main
Ingredients
- tomato1 tsp
- beef2 tbsp
- carrot1 cup
- cabbage300 g
- coriander4
- onion3 tbsp
- green chili250 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for dinich wot and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Dinich Wot take to cook?
- Total time is about 40 minutes for 2 servings.
- Is Dinich Wot vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are tomato, beef, carrot.