How long does Crab Cakes take to cook?

Total time is about 45 minutes for 2 servings.

Is Crab Cakes vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are cheese, garlic, carrot.

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ContinentalNon-veg

Crab Cakes

Name: Crab Cakes
Prep time: 14 min
Cook time: 31 min
Total time: 45 min
Yield: 2 servings
Cuisine: Continental
Ingredients: 1 tsp cheese; 300 g garlic; 100 ml carrot; 1 large butter; 1 large celery; 2 tbsp potato; 300 g wine; salt; pepper

Crab Cakes — a classic continental dish made simple at home.

45 min2 serveseasy

Crab Cakes — a classic continental dish made simple at home. This Continental seafood is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

240

kcal

31g

Protein

35g

Carbs

27g

Fat

seafooddessert

Ingredients

cheese1 tsp
garlic300 g
carrot100 ml
butter1 large
celery1 large
potato2 tbsp
wine300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for crab cakes and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Continental recipes or search all recipes.

Frequently asked questions

How long does Crab Cakes take to cook?: Total time is about 45 minutes for 2 servings.
Is Crab Cakes vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are cheese, garlic, carrot.

Ingredients

Method

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Frequently asked questions