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ContinentalNon-veg
Cottage Pie
Cottage Pie — a classic continental dish made simple at home.
60 min3 servesmedium
Cottage Pie — a classic continental dish made simple at home. This Continental dessert is sized for 3 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
439
kcal
13g
Protein
24g
Carbs
35g
Fat
dessert
Ingredients
- chicken200 g
- bacon1 tsp
- onion4
- garlic250 g
- cheese2 cloves
- stock100 ml
- flour1 tsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for cottage pie and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Cottage Pie take to cook?
- Total time is about 60 minutes for 3 servings.
- Is Cottage Pie vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are chicken, bacon, onion.