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ContinentalNon-veg

Chocolate Lava Cake

Molten-centre dark chocolate cakes for two.

25 min4 serveseasy

Molten-centre dark chocolate cakes for two. This Continental dessert is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

480

kcal

7g

Protein

42g

Carbs

32g

Fat

dessertchocolatedate-night

Ingredients

  • dark chocolatekey200 g
  • butterkey150 g
  • eggkey4
  • sugar120 g
  • flour60 g
  • saltstaple

Method

  1. 1

    Melt chocolate + butter together; cool slightly.

  2. 2

    Whisk eggs with sugar until pale; fold in chocolate, then flour.

  3. 3

    Pour into buttered ramekins; chill 20 min.

  4. 4

    Bake at 220°C for 9 min; turn out — centre should ooze.

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Frequently asked questions

How long does Chocolate Lava Cake take to cook?
Total time is about 25 minutes for 4 servings.
Is Chocolate Lava Cake vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are dark chocolate, butter, egg.