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ContinentalNon-veg
Borscht
Borscht — a classic continental dish made simple at home.
25 min4 serveseasy
Borscht — a classic continental dish made simple at home. This Continental main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
555
kcal
9g
Protein
31g
Carbs
31g
Fat
main
Ingredients
- cheese150 g
- potato200 g
- garlic1 large
- carrot1 medium
- onion1 tsp
- mushroom1 large
- chicken3 tbsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for borscht and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Borscht take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Borscht vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are cheese, potato, garlic.