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ContinentalNon-veg
Fish Pie
Fish Pie — a classic continental dish made simple at home.
25 min2 serveseasy
Fish Pie — a classic continental dish made simple at home. This Continental fish is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
508
kcal
14g
Protein
51g
Carbs
14g
Fat
fishdessert
Ingredients
- chicken1 cup
- thyme100 ml
- mushroom300 g
- bay leaf3 tbsp
- celery2 cloves
- wine150 g
- bacon2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for fish pie and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Fish Pie take to cook?
- Total time is about 25 minutes for 2 servings.
- Is Fish Pie vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are chicken, thyme, mushroom.