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Fish Pie

Fish Pie — a classic continental dish made simple at home.

25 min2 serveseasy

Fish Pie — a classic continental dish made simple at home. This Continental fish is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

508

kcal

14g

Protein

51g

Carbs

14g

Fat

fishdessert

Ingredients

  • chicken1 cup
  • thyme100 ml
  • mushroom300 g
  • bay leaf3 tbsp
  • celery2 cloves
  • wine150 g
  • bacon2 cloves
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for fish pie and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more Continental recipes or search all recipes.

Frequently asked questions

How long does Fish Pie take to cook?
Total time is about 25 minutes for 2 servings.
Is Fish Pie vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chicken, thyme, mushroom.